ChuMinh Tofu Menu
Appetizers
All appetizers contain soy.
Eggrolls (4 Pieces)
$8.95
Crispy, golden rolls filled with taro, tofu, mung beans, woodear mushrooms, carrots, clear noodles, jicama and cabbage. Served with sweet & sour chili sauce on the side.

Humbao
$4.99
Fluffy wheat flour buns stuffed with tofu, carrots, peas, corn, black fungus, jicama, king oyster mushrooms, tofu skin, taro, and vegan barbecue pork.
Spring Rolls (GF)
$12.95+
Fresh rolls featuring lettuce, Thai basil, rice vermicelli noodles, and fried tofu wrapped inside rice paper and served with mung bean sauce. Includes two large rolls, which can be cut in half to make four small rolls.
Summer Rolls (GF)
$12.95+
Fresh rolls featuring lettuce, Thai basil, rice vermicelli noodles, and a blend of finely shredded taro, potatoes, tofu, and jicama wrapped inside rice paper and served with sweet & sour chili sauce. Includes two large rolls, which can be cut in half to make four small rolls.
Autumn Rolls (GF)
$12.95+
Fresh rolls featuring lettuce, Thai basil, and a sauteed blend of shredded tofu, julienned carrots, woodear mushrooms, and shiitake mushrooms wrapped inside rice paper and served with mung bean sauce. Includes two large rolls, which can be cut in half to make four small rolls.
Salt & Pepper Tofu (GF)
$13.99
Crispy on the outside, soft and fluffy on the inside, served with gooey sweet & sour chili sauce on the side. Contains onions by default.
Malaysian Pancake
$11.95
Crispy, flaky roti pancake served with warm yellow curry.
Salad
Jackfruit Salad (GF)
$15.99
A tangy, crisp, and refreshing salad with a slight kick! Baby jackfruit mixed with carrots, daikon, red and green bell peppers, celery, chilis, Thai basil, cilantro, and tofu. Topped with fried shallots and peanuts, and served with vegan prawn crackers on the side.

Lotus Root Salad (GF)
$15.99
A tangy, crisp, and refreshing salad with a slight kick! Baby lotus root mixed with carrots, daikon, cucumbers, snow peas, mushrooms, chilis, Thai basil, cilantro, rau rǎm (Vietnamese Coriander), and tofu. Topped with fried shallots and peanuts, and served with vegan prawn crackers on the side.
Vermicelli Salad (can be made GF)
$16.95+
We can make this gluten-free if you would like; we substitute tofu for the egg rolls.
Coconut Cream Noodles with Shredded Tofu Skin and Meatballs
$16.95
Banh Mi Chay
All sandwiches are spicy unless you specify otherwise. All sandwiches contain gluten.
B1. Spicy Tofu Sandwich
$9.95
Our top-selling banh mi that started it all, well-loved by vegans and non-vegans alike. Served with cilantro, cucumber, pickled carrots & daikon, jalapeños and homemade spicy vegannaise. Contains shallots. Can be made less spicy.
B2. Spicy Lemongrass Chicken Sandwich
$10.95
Our second best-seller, zesty and full of personality. Seitan-based lemongrass "chicken" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and homemade spicy vegannaise. Contains shallots. Can be made less spicy.

B3. Barbecue Pork Sandwich
$10.95
Our third best-seller, for those looking for a delicious sweet and savory option. Seitan-based barbecue "pork" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and homemade spicy vegannaise. Can be made less/not spicy.
B4. Roasted Pork Sandwich
$11.95
You'll never believe what this "pork" is made out of - half of the delight is in guessing. What we will tell you, though, is that it contains coconut and comes served with cilantro, cucumber, pickled carrots & daikon, jalapeños and homemade spicy vegannaise. Can be made less/not spicy.
B5. Pork Skin Sandwich
$10.95
Our vegan spin on a unique Vietnamese classic. Shredded root vegetable and tofu-based "pork skin" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. By default, comes with fried shallots which can be omitted. Can be made with less/no spice.

B6. Tofu Ham Sandwich
$10.95
Our vegan spin on a beloved Vietnamese classic primarily flavored by bold black peppercorns and fragrant banana leaves. Bean curd-based Vietnamese-style "ham" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. By default, comes with fried shallots which can be omitted. Can be made with less/no spice.
B7. Sesame Beef Sandwich
$10.95
A comforting favorite that hits the spot. Seitan-based sesame "beef" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. Contains sesame oil and sesame seeds. Can be made with less/no spice.

B8. Meatball Sandwich
$10.95
Kinda like a meatball sub! Tofu-based "meatballs" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. Contains mushroom and tomato. By default, comes with fried shallots which can be omitted. Can be made with less/no spice.
B9. Vegan Egg Sandwich
$11.95
Underrated and worth a try! Bean curd-based fried "egg" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. Can be made with less/no spice.

B10. Barbecue Duck Sandwich
$11.95
Very juicy, very flavorful. Bean curd-based barbecue "duck" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. Can be made with less/no spice.
B11. Mongolian Beef Sandwich
$10.95
Our tasty new addition to the banh mi line! Seitan-based Mongolian "beef" served with cilantro, cucumber, pickled carrots & daikon, jalapeños and our house-made spicy vegannaise. Contains onions. Can be made with less/no spice.
Rice/Noodle Combos
Steamed Rice Combo (can be made GF)
$17.95+
Experience our buffet offerings with your choice of two entrees! You can add an eggroll (not GF) for $1.00.

Fried Rice Combo (can be made GF)
$17.95+
Experience our buffet offerings with your choice of two entrees! You can add an eggroll for $1.00.

Noodle Combo (not GF)
$17.95+
Experience our buffet offerings with your choice of two entrees! You can add an eggroll for $1.00.
Stirred Fried Noodles
Pad Thai (GF)
$17.95

Chow Mein
$17.95
Yellow wheat noodles stir-fried with tofu, mushroom, cabbage, green peppers, red peppers, carrots, celery, onions (optional), bean sprouts, and mushroom sauce.

Stir-Fried Clear Noodles (can be made GF)
$17.95
Stir-Fried Rice Noodles (can be made GF)
$17.95

Black Pepper Udon
$16.95
Chow Fun
$16.95
Wide, chewy rice noodles stir-fried with tofu and assorted vegetables in soy sauce. Served with cilantro. Contains gluten.
Family Syle/Vietmanese Entrees
Noodles Soups
NS1. Vegan Pho (GF)
$17.95
Chewy rice noodles in a clear, spiced veggie broth with slim cuts of tofu, mushroom, broccoli, and carrots. Served with lime, bean sprouts, Thai basil, sliced jalapenos, sriracha hot chili sauce and hoisin sauce.

NS2. Spicy Noodle Soup (can be made GF)
$17.95
Thick rice vermicelli noodles in a spicy broth with slim cuts of tofu, vegan beef, mushrooms, and carrots. This dish is greatly admired for its balance of spicy, sour, salty and sweet flavors and the predominant aroma is that of lemongrass. Served with lime, cilantro, raw sliced onions, chili sauce, thinly sliced cabbage, lettuce, Thai basil, cilantro and mung bean sprouts.

NS3. Soymilk Soup (GF)
$17.95
Thin rice vermicelli noodles in a hearty soy milk- and tomato-based broth topped with curdled tofu, fried tofu, mushrooms, and seasonal veggies. Served with lime, cilantro, lettuce, Thai basil, and bean sprouts.

NS4. Rice Noodle Soup (Hu Tieu Chay) (GF)
$17.95
Chewy rice noodles in a clear, refreshing veggie broth with slim cuts of tofu, mushroom, broccoli, sesame oil and carrots. Served with lime, lettuce and bean sprouts.

NS5. Thai-Style Spicy Lemongrass Vermicelli Coconut Soup
$16.95
Pancakes
Vietnamese Pancake (can be made GF)
$17.95
Large, crispy rice flour crepe stuffed with fried tofu, jicama, carrots, assorted mushrooms, and bean sprouts. Served with lettuce leaves and/or rice paper for wrapping, Thai basil and pickled daikon & carrots for accompaniment, and sweet & sour sauce for dipping.
Malaysian Pancake
$11.95
Crispy, flaky roti pancake served with warm yellow curry.

